Why not join us to celebrate your festivities this year.
A menu to please everyone, great drinks and the warm cosy atmosphere of a classic pub at Christmas
THE BLACKSMITHS CHRISTMAS PARTY MENU
2026
2 COURSES £39.00 3 COURSES £45.00
Available Nov 23rd to Dec 20th
FOR THE TABLE
Our Tear and share bread for the table, malted clotted cream loaf, whipped Cornish butter
TO START
Ham hock terrine, pickled walnut, apple and watercress salad
Spiced parsnip soup, nutmeg cream, parsnip crisps
Atlantic prawn cocktail, gem lettuce, dill pickled cucumber, tomato, Marie Rose sauce
Duck confit scotch egg, “HP” sauce
MAINS
Roasted Westcountry turkey, pigs in blankets, duck fat roast potatoes, creamed sprouts, honey roasted carrots,
braised red cabbage, cranberry sauce, baby watercress
The Blacksmith’s fish pie, buttered peas
Cornish monkfish and king prawn penang curry, braised rice, coriander yogurt, toasted coconut
Woodland mushroom and black truffle Mafaldine pasta, tarragon and aged parmesan
Festive burger– 6 oz beef burger, sage and sausage stuffing, Cornish brie, cabbage slaw, pigs in blankets, cranberry, gravy and fries
PUDDINGS
Christmas pudding, clotted cream, brandy custard
The Blacksmith’s cheese board– Stilton, brie and red Leicester, grapes, chutney and oatcakes
Spiced apple crumble, sultanas, cinnamon, vanilla ice cream
Treacle tart, candied walnuts, muscovado ice cream
ALLERGIES & DIETARY REQUIREMENTS
Due to food being cooked to order there may be a short wait during busier periods.
Please make staff aware of any allergies you may have. Vegan dishes are available upon request.
A £20 per person non-refundable deposit is required at the time of booking.
Pre orders are required a week prior to your reservation.